From his famed variety of one cask offerings is this cask-strength, “juggernaut of a whisky” aged for nearly 6 many years in famous Hanyu distillery casks inherited from Akuto’s grandfather. Ohishi's whiskies are created with one particular hundred percent rice from the mash

The distillery's area during the harsh northern climate of Hokkaido performs a vital role inside the character of its whiskies. The cold temperatures slow the maturation system, allowing for a far more gradual conversation between the spirit as well as the casks, resulting in a abundant and comp

A lightweight-bodied rice whisky with intricate caramelized brown sugar, prune and spice notes, and a touch of earth, this sherry-like spirit will captivate the two brown spirit and fortified wine drinkers. This bottling spends 3 several years and 6 decades getting old on land both facet of that

It’s challenging to conquer the cost of this luscious, bourbon-adjacent whisky. Manufactured in Nagano by one of Japan’s premier whisky distilleries — Mars Shinshu — it’s part of the manufacturer’s Blue Label Whiskey series, which was meant to much better suit the

The distilleries producing the whisky say they had been caught off guard by demand from customers outpacing source and therefore are Performing challenging to capture up. But, discussing the rarity and covet-means of Japanese whisky is conveniently a terrific promoting Device. It’s advisabl